Sociedad, Economía Y Cultura Alimentaria
Resumen del Libro
Multidisciplinary collection consists of 20 articles divided into seven sections. Themes include impact of internationalization of agriculture on subsistence, national food policies, case studies in Sonora, relationship between food, nutrition, and health, historical analyses of food, culture and food, and an evaluation of Plan Sierra, an attempt at eco-development in the Dominican Republic –Handbook of Latin American Studies, v. 57.
